Sourdough Freezer Waffles(D) tour We use quality olive oil

We use quality olive oil

We do not recommend consumption by individuals with celiac disease or those who are extremely sensitive to gluten

lemon zest and a drizzle of extra virgin olive oil

organic sorghum flour

Saturday 1pm to Sunset

Sourdough Freezer Waffles(D) tour We use quality olive oilThese waffles are light, crunchy and slightly tangy due to the natural fermentation. Made with a blend of flours including Spelt and Whole Wheat flour which makes them very satisfying! A balance of sweet and savory with a noticeable tang at the end. We cook them and then freeze them so they will arrive to you frozen. You can just thaw them a little and pop them into the toaster to heat them up. Perfect on the go snack! Four waffles per order.