Wagyu Picanha / Top Sirloin Cap Pork Whether you're serving it raw

Whether you're serving it raw or lightly cooked

and indulge in a dining experience that is sure to leave a lasting impression

Halal Lamb

a rare and highly sought-after cut known for its rich marbling and intense beefy flavor

Carefully sourced and expertly portioned

Wagyu Picanha / Top Sirloin Cap Pork Whether you're serving it rawWagyu Origin: Uruguay Uruguayan Wagyu cattle are raised in optimal conditions, with abundant pastures and carefully controlled feeding. This results in high quality meat with exceptional flavor and tenderness. Marbling is a distinctive feature of Wagyu meat, referring to the finely distributed intramuscular fat throughout the cut. This fat melts during cooking, adding intense juiciness and flavor to the meat. This cut of meat is considered a gourmet